地方菜系 - 人文中国

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四川菜系

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·川菜介绍	(2008-12-24)
·川菜：剁椒烧鱼头	(2008-12-24)
·川菜：芙蓉鸡片	(2008-12-24)
·川菜：辣子爆肉	(2008-12-24)
·川菜：酱烧冬笋	(2008-12-24)
·川菜：豆瓣全肘	(2008-12-24)
·川菜：麻辣肉片	(2008-12-24)
·川菜：酱爆肉	(2008-12-24)
·川菜：干煸四季豆	(2008-12-24)

山东菜系

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江苏菜系

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·苏菜简介	(2008-12-24)
·苏菜：虾球鸭掌	(2010-04-02)
·苏菜：烩虾仁	(2010-04-02)
·苏菜：叉烧鸭子	(2010-04-02)
·苏菜：南京盐水鸭	(2010-04-02)
·苏菜：金蒜银鱼蒸菜心	(2010-04-02)
·苏菜：清炖狮子头	(2010-04-02)
·苏菜：清炒鳝糊	(2010-04-02)
·苏菜：生炝鲜虾	(2010-04-02)

浙江菜系

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·浙菜简介	(2008-12-24)
·浙菜：杭州白切羊肉	(2008-12-26)
·浙菜：嘉兴粽子	(2008-12-26)
·浙菜：宁波汤团	(2008-12-26)
·浙菜：春卷	(2008-12-26)
·浙菜：荷花酥	(2008-12-26)
·浙菜：火腿蚕豆	(2010-04-13)
·浙菜：猫耳朵	(2008-12-26)
·浙菜：鲜肉小笼	(2008-12-26)

广东菜系

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·粤菜简介	(2008-12-24)
·蚝油凤爪	(2008-12-26)
·盐焗仔鸡	(2008-12-26)
·广式腊肉	(2008-12-26)
·豉椒鳝片	(2008-12-26)
·桂侯蒸鲩鱼	(2008-12-26)
·煎芙蓉蛋	(2008-12-26)
·粤菜：蚝油牛肉	(2008-12-26)
·豉汁蒸排骨	(2008-12-26)

湖南菜系

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·湘菜简介	(2008-12-24)
·湘菜：油辣黄瓜卷	(2008-12-26)
·湘菜：湘江四色喜	(2008-12-26)
·湘菜：老虎菜	(2008-12-26)
·湘菜：葱熘羊里脊	(2008-12-26)
·湘菜：麻菌滑肉汤	(2008-12-26)
·湘菜：鸭架豆腐汤	(2008-12-26)
·湘菜：鸭油蒸蛋	(2008-12-26)
·湘菜：三层楼	(2008-12-26)

福建菜系

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·闽菜简介	(2008-12-24)
·闽菜：五彩虾松	(2008-12-26)
·闽菜：木耳炒牛肉	(2008-12-26)
·闽菜：油爆双脆	(2008-12-26)
·闽菜：油爆鱿鱼卷	(2008-12-26)
·闽菜：海蛎烧豆腐	(2008-12-26)
·闽菜：清炖过鱼	(2008-12-26)
·闽菜：爆炒腰花	(2008-12-26)
·闽菜：白汁过鱼	(2008-12-26)

安徽菜系

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·徽菜简介	(2008-12-24)
·徽菜：中爪腐衣	(2008-12-26)
·徽菜：拌问政山笋	(2008-12-26)
·徽菜：椿芽焖蛋	(2008-12-26)
·徽菜：烧鹅掌	(2008-12-26)
·徽菜：玉兔海参	(2008-12-26)
·徽菜：红果梨丝	(2008-12-26)
·徽菜：翡翠鸭	(2008-12-26)
·徽菜：腰夹	(2008-12-26)

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